We had a very short stay in Singapore, trying to keep the budget at a minimum. We were not the only visitors to this wonderful city-state as the Indonesian haze also settled in during our 48 hours there. This led to limited visibility that affected some of the shots we took at the big attractions. Other than wanting to go back and explore more and get some better visibility shots, I totally think a quick Singapore trip is possible. Honestly, my main travel tips are to eat copious amounts of food before checking out the main sights. However, there are plenty more things to see in Singapore and I really wanted to stick around for it all. I hope my story gives you a sense of the hurry and trying to pack it all in that we did. Let’s see how it turns out!
This Singapore travel guide is part of our series on Southeast Asia Travel. It was originally created on March 11, 2016. It has been maintained and updated (as of December 27, 2018) to reflect current viewpoints and travel trends.
Is a Quick Singapore trip possible?
The plane hops and jumps like always and we enter Singapore’s Changi Airport that’s supposedly dethroned our beloved Incheon for tops in the world. Both are still two of our favorite airports, though. Anyway, the Paris Baguette just outside of Arrivals is a strange reminder that Korean influence is everywhere even if they can’t win “Best Airport” anymore. It’s also weird to pay for things in dollars now, even though it’s SGD. We try not to waste a meal at a chain but they have food and there’s nothing else to satisfy our empty bellies before the train to Chinatown.
Two trains later with minimal wait in between and we arrive in Singapore’s Chinatown, exactly where a person wants to be when searching for good food. I’ll definitely enjoy this part of the island more than everywhere else but who knows that until searching through the other parts. We follow the email instructions from our host and gain entrance to the room inside the apartment where we’ll stay for the next 48 hours. It’s high up in an apartment building next to various shopping malls and food stalls that make my belly yearn for just a taste.
We can’t see too far out, thanks to limited visibility resulting from Indonesian agricultural fires that have been raging throughout the week and caused problems throughout this part of Southeast Asia. I try to avoid soapbox moments but must say that the haze is a clear reminder that problems happening in other parts of the world affect us all in some way. The elevator opens and we walk into the beautiful madness that is the shopping mall and nearby restaurants of People’s Park Complex in front of the train station entrance.
Having watched Anthony Bourdain gobble plates of chicken rice at the not-too-far away Maxwell Food Centre that holds our next meal. The sun isn’t out and I’ve forgotten about the heat until noticing I’ve sweat through the only “clean” but more importantly dry shirt. By the time this trip is over, I’ll have nothing but a collection of threads and some dirty socks at this rate. Maxwell looks more like a shack with a tin roof where someone would likely get shanked in the U.S. Thankfully this is Singapore and the smell of 1,000 wonderful meals overtake any fears I might have.
After a quick walk through the four or five rows of stalls, we realize that THE chicken rice place is closed today. There are at least three others open so I order one while Christina grabs a soda and water, avoiding the SIN tax that’s notoriously added onto alcohol here. That when in Rome mantra will keep us sober while here, not even indulging in that Singapore Sling people rave about drinking at the Marina Bay Sands. It’s early afternoon and the place is still crowded enough with non-tourists to demonstrate that people come here to eat well.
The food comes out in that quick and misunderstood way that makes many people think something is wrong. However, I know from the first bite that our stomachs and taste buds have gone to the right place, with the deliciously tangy and spicy sauce mixing with perfectly cooked chicken rice. This is a perfect introduction to Singapore’s national dish and somehow, I feel underdressed. This occasion deserves more formality but the thought of a suit drops along with the sweat from my chin. I try my best not to embarrass myself destroy the meal in one reflex motion.
I know that I’ll always want more and am sad that we only have one more full day but for now, my life will be as content as it’s always been. What more can you ask for after enjoying one of the world’s finest meals in one of the most famous settings with the person you love? Someday I will return to Maxwell but since there’s limited time, we try to explore more of Chinatown before turning in for the night. We stare outside the window at the nearby hotels and bright lights of the city. Neglecting to take a shot and remaining present with each other, it’s great to hold your loved one and enjoy a place as magnificent as Singapore.
The morning comes and we head downstairs to the closest place that serves kaya toast, pretty solid bread with jam and butter. I dip this in a runny egg and slug down coffee as the morning heat comes back for its daily assault on my body. It’s definitely going to be a hot, muggy, and all things sweat-inducing final full day in Singapore. I’m strangely getting used to all this heat after about four full weeks walking through it in Indonesia. We slam down the food and coffee before heading towards the train station, where we’ll be seeing the big-named attractions today.
I’m amazed at the general politeness of people on the train as we head towards the bay. The chaos and noise that I’d grown accustomed to in Indonesia has whither away with the comparative courtesy and quiet that we’ve encountered in Singapore. Sometimes I look around the train and see a sign that promotes kindness and restraint during busy times. It’s charming and something I’ll always associate with this quick Singapore trip between Indonesia and Thailand. The train lets us off and we head towards the first stop – Gardens by the Bay.
As we’ve encountered so many times during this trip, something is closed due to maintenance and we’ll be missing out on the Flower Dome today. That’s okay but something has to give with the heat, as my defenses have weakened thanks to the sun’s arrival. It came out of nowhere and Christina and I both struggle to stay nice while hoping for a quick reprieve. I should probably care more about the awesome Supertree Grove at the Gardens by the Bay but we quickly head towards the air-conditioned Flower Dome first.
I can see the Marina Bay Sands Hotel from afar and push that should I go there debate to later. Since this entire complex attempts to lower its carbon footprint and bring awareness to the world’s environmental problems, I’m already sold on it. Then I walk around the Cloud Forest and fall in love with all the beautiful plants, waterfalls and everything else inside. Parts of it remind me of the Mossy Forest near Cameron in Malaysia and those beautiful pitcher plants we encountered. Christina and I spot them at every chance and try not to stand out as crazies.
After ascending the cloud mountain and walking through all parts of this beautiful and important structure, we walk out and towards the Supertree Grove. I wonder if we’ll ever have anything this awesome in the U.S. because this place is also surreal. This is all part of Singapore’s vision to promote itself as a garden in a city and not a city garden. Walk around this place and you’ll agree that they’re definitely doing something right. After testing my fear of heights walking around the Supertree causeways, we decide to actually go to the Marina Bay Sands and see what’s at the top.
It’s only one of the best-known views in Singapore and I know this might be a letdown, due to the seemingly increasing haze. I’m never a fan of shopping while traveling so the shops inside don’t really catch my eye. I’m sure there are many people from China and other places looking to live la vida loca in here but I’m more interested in getting to the top and checking out the bay. I pay the $40 or so that it takes and ride the elevator up to the Marina Bay Sands rooftop.
Unfortunately, the haze is pretty intense by this time and I try my best to capture this iconic area. Not all travel situations and photo-ops can be perfect when you’re short on time and in the midst of a tragic situation that’s resulting from the haze. My problems obviously pale in comparison to those affected by the smoke so I suck it up (not too much) and head back down to the ground floor. Many photographers love this place and I can see why, just that it’s not going to be today for me unfortunately.
We quickly head back to Chinatown and change clothes before walking around Little India’s shopping malls and brightly decorated streets. The goal here is to reach Little Persia and see more of this vibrant city’s melting pot. The mosques are beautiful but hard to capture thanks to power lines and other obstructions so I give up trying to line them up. There’s really good food in this part of town and after admiring the beautiful street art on some of the area’s walls, we sit down to a delicious moussaka at a Persian restaurant.
I’ll never forget the time my best friend took us to that Lebanese restaurant in Pittsburgh that started off an epic food tour. Those thoughts quickly fade as I devour yet another plate of food back in Singapore. I really wish I could have this place closer by in my life because the tastes here are out of this world. Also, I wish we had more time because tomorrow’s early flight to Thailand means time to get some rest at the apartment. I hate saying this especially in Singapore but it’s time to go. The next morning is a blur as everything is closed in Chinatown except for… McDonalds.
We’ve been good and not eaten that or any other chains during this journey so a little breakfast won’t hurt, right? My belly disagrees as it grumbles during the ride to the airport. The day will be long as travel days always are, it seems. We go through the motions that will never get old because going through security and waiting in line means I’m traveling, and that’s okay. After this quick Singapore trip, Christina and I will continue talking about how we wished for more time so I can’t speak of a completely happy stay there.
If I had a second chance to visit, I’d save more money and time for this wildly futuristic and interesting island that’s miles ahead of many places I’ve ever seen in this world. Singapore earned a warm spot in my heart and someday; I hope to see it again for much longer. Was a quick Singapore trip possible? Yes, but it’s not enough.
What do you think of this quick trip to Singapore? Should we have stayed longer? I’d love to read your thoughts in the comments section below!
8 thoughts on “Is a Quick trip to Singapore possible?”
I’ve been reading your articles about Asia and southeast Asia in particular. We’re planning a 3 week trip from Miami(based). Originally we were planning to including phuket, Kuala Lumpur, and Bali. Recent research has me rethinking Bali. Any must go to cities or regions for the 3 week trip? Most into outdoors, good food, and sights.
Your articles have definitely been really helpful as an additional insight. Thanks!
Thanks for stopping by and for your question. If you’re rethinking Bali and are going to be in KL, I recommend a stay in Cameron Highlands. See my posts about it if you can just to see how beautiful that place is. I think that will satisfy your need for outdoors and good food, oh and tea:)
I lived in this garden state for 15 of my youthful years. ever so often, I find myself salivating while reminiscing about the vast array of food. I cannot say I miss this one place or I wish to see that one place again because in Singapore, SOMETHING SOMEWHERE is always changing. The only constant that seems to be ever steady like a mother’s warm welcome-home hug is the comfort of the family tastes which I experience again 6 years after my last day there.
Not to bring politics into the picture but Singapore, although many will tell you outright that it is not a democracy but an authoritarian country, very few will tell you they would leave it for another place. Whatever they have done there, they have done it right. It is still a work in progress but where else in the world can we walk around in the dead of the night without a worry, not be pointed at or talked about for being a different color, travel from one part of the island to the other within a few hours, travel to another country and be taken seriously because the dollars you hold carries weight..and so much more.
Now, it has been 6 more years since I left that place for a 2nd time. I believe it is high time I went back. How long have I been away? Too long. Entirely too long.
Thank you for the wonderful comment, Tresa! I’m happy to hear from you about your home and that you’re thinking about going back. I know there are probably some difficulties there with regards to politics but I’m starting to think that it’s the case in most places. Not to boil your country’s down to everyone else’s, though, because I’m sure people in Singapore have real grievances with the place and how it’s working (or not). I wish you all the best in your return and that you can at least eat some chicken rice for me while there. Take care and have a glorious return!
I really can’t wait to visit Singapore, we actually considered teaching here but you have to sign a minimum of a 2 year contract. Thank kind of turned us off from that idea. We plan on using Singapore as a travel hub for our 2 months of travel after leaving Korea and going home for the holidays at the end of the year. The flights from there are so cheap! We will have to do some exploring here and there, I have heard so many great things about the place and after reading this post I wonder if we should just try to spend longer there and fork out the extra money on accommodation there. Thanks for sharing! 🙂
I’d definitely recommend adding enough time to get more than a couple of days out of Singapore. I hope you can get there when the haze is gone, as you might be there exactly when we were:(
Either way, eat your way through the place and all will be good. I’d absolutely live there if not for things being a touch more expensive than elsewhere. Interesting that you looked into that and found the 2 year contracts. That’d be a turnoff for me as well.
Hope you guys have a rock solid trip back through SE Asia when you go. I’ll keep up with you at least in the meantime. Thanks for commenting as always. Great to hear from you!
Singapore is always innovating itself so there’s always a reason to visit it. Oh I really want to visit the gardens by the bay and every inch of it.
The Gardens by the Bay were pretty awesome and definitely worth visiting. I sure hope you get to experience that and the excellent food that’s everywhere in Singapore. Thanks for stopping by and commenting! All the best to you:)
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